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"Organic tea" focuses on nature, hygiene, safety, and no pesticide residues. It combines the trend of health and wellness at the end of the 20th century, and is very popular among consumers. Organic tea is not cultivated with organic fertilizer, it is called organic tea

The organic cultivation of tea is an ecological agriculture that saves energy, recycles resources, and promotes the coexistence of species. It is a business method conceived for the health of human tea drinking and the environmental protection of the earth. Although the cultivation of organic tea must cost more, and consumers must also pay a higher monetary price.

Organic teas cultivation techniques, such as fertilizer cultivation, pests and diseases, and weed treatment, are also different from the usual farming methods. In terms of fertilization for organic tea, only compost, soybean meal or planting green manure is used to improve the quality of tea.

As the demand for organic tea has gradually increased, there are also cases of counterfeiting, so be careful when buying organic tea and provide three shopping tips as a reference.